MICROBIOLOGICAL CONTROL / BACTERICIDES
The perfect combination to keep your forage free of fungi and yeasts
Especially in forage diets, the control of fungi and yeasts is essential to avoid significant economic losses. Humidity levels above 15% and adverse environmental conditions during hay packing encourage the presence of pathogens and require preventive treatment during storage.
Microbial contamination causes overheating of the ration impacting its nutritional quality. This can lead to greater losses of Dry Matter and Maillard reactions affecting protein digestibility and Dry Matter.
Adibact Fourrage, thanks to its unique formulation, encourages the growth of beneficial microorganisms and control pathogen growth.
The specific combination of Adibact Fourrage active substances keeps ruminant forage diets free of harmful microorganisms.
High effectiveness against a wide spectrum of fungi and yeasts in ruminant forage diets
High penetration into forage diets thanks to its liquid presentation
Maintains optimal nutritional value of fodder
Prevents overheating of the ration
Maximum distribution, high penetration and homogeneity into Unifeed mixtures
Improves palatability and stimulates intake
Prevents the effects of mycotoxins by reducing fungi that produce them
MICROBIOLOGICAL CONTROL / BACTERICIDES
The perfect combination to keep your forage free of fungi and yeasts
Especially in forage diets, the control of fungi and yeasts is essential to avoid significant economic losses. Humidity levels above 15% and adverse environmental conditions during hay packing encourage the presence of pathogens and require preventive treatment during storage.
Microbial contamination causes overheating of the ration impacting its nutritional quality. This can lead to greater losses of Dry Matter and Maillard reactions affecting protein digestibility and Dry Matter.
Adibact Fourrage, thanks to its unique formulation, encourages the growth of beneficial microorganisms and control pathogen growth.
The specific combination of Adibact Fourrage active substances keeps ruminant forage diets free of harmful microorganisms.
High effectiveness against a wide spectrum of fungi and yeasts in ruminant forage diets
High penetration into forage diets thanks to its liquid presentation
Maintains optimal nutritional value of fodder
Prevents overheating of the ration
Maximum distribution, high penetration and homogeneity into Unifeed mixtures
Improves palatability and stimulates intake
Prevents the effects of mycotoxins by reducing fungi that produce them